Liqueurs

Crafted Liqueurs

Barrel House Korchma offers a unique selection of specialty liqueurs that captures the flavours and traditions of Ukraine.

Each liqueur is crafted to embody the vibrant spirit of Ukrainian culture!

Crafted Liqueurs

Barrel House Korchma offers a unique selection of specialty liqueurs that captures the flavours and traditions of Ukraine.

Each liqueur is crafted to embody the vibrant spirit of Ukrainian culture!

Hrenovuha

[hren · oh · vyha]
Hrenovuha, also known as horseradish vodka embodies the bold and resilient spirit of Ukraine, drawing inspiration from the country's culinary heritage. Made by infusing vodka with fresh horseradish root, this liqueur offers a unique blend of heat, spice, and earthy undertones. Horseradish, with its pungent aroma and fiery flavor, has long been revered in Ukrainian cuisine for its medicinal properties and ability to enliven the palate. In the harsh winters of rural Ukraine, locals would infuse vodka with fresh horseradish root to create a potent elixir known as Hrenovuha, believed to ward off illness and invigorate the senses.
74$

Medovukha

[meh · dow · vyha]
In Ukrainian folklore, medovukha is often referred to as the drink of the gods. Honey holds a special place as a symbol of prosperity, hospitality, and vitality. For centuries, Ukrainians have crafted medovukha as a tribute to this cherished ingredient. This ancient beverage traces its roots to pagan rituals and medieval banquets, where it was enjoyed as a sacred elixir to bestow strength and good fortune. To make medovukha, selecting quaulity honey is paramount, as it forms the backbone of medovukha’s unique taste. The honey is carefully mixed with spirit vodka, creating a perfect balance of sweetness and strenth. Some recipes call for additional ingriedients such as herbs or fruits, to enchance the taste and aroma.
74$

Nalivka

[na · liv · kah]
Steeped in history and tradition, nalivla is flavorful liqueur that has been enjoyed for centuries and is a beloved part of Ukrainian culture. The history of nalivka dates back to ancient times when it was made as a way to preserve fruits and berries. It was believed to have medicinal properties and was often used for its healing benefits. Over the years, it evolved into a popular alcoholic beverage enjoyed during special occasions and celebrations. Today, nalivka is known for its rich, fruity flavors and smooth finish, making it a favorite among connoisseurs of fine liqueurs. The process of making nalivka is a labor of love, starting with the selection of highquality fruits or berries. These are then mixed with sugar and alcohol, and left to macerate for several weeks or even months. During this time, the flavors of the fruits or berries infuse the alcohol, creating a rich and flavorful liqueur. At Barrel House Korchma, we take pride in our nalivka, which is made using traditional Ukrainian recipes and methods. Our nalivka is a tribute to the rich history and heritage of Ukraine, and we are honored to share it with you.
30$
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